Wendy Birks

Wendy has over 30 years of experience as a clinical dietitian, working in a variety of hospitals and community settings. For the past 7 years, Wendy has worked at the Children’s Hospital at Westmead providing dietetic care for infants and children with food allergies, feeding difficulties and faltering growth.

Wendy’s aim is to maximise the childrens’ growth and nutrition without compromising the pleasure associated with eating. Wendy also has an extensive knowledge of cooking and meal planning, which is especially helpful for families who have to adjust to changing diets.